We're Yorkshire born, bred, fun and hardworking.

Behind the scenes,  you’ll discover a tight knit family business. You’ll find us sourcing the best British beef for our dry ageing process. Each order is individually cut, packaged and posted straight to your door to enjoy.

With over 150 years of butchery under our belts, we have supplied the Yorkshire communities with best locally sourced produce for generations.

We wanted to offer our high quality produce to those living anywhere in the UK. But we wanted to stand alone, which is why we created Dry Aged Steak Co. Unlike anything else out there, you're now able to sign up to weekly or monthly deliveries of the best hand selected dry aged steaks we have to offer. 

Each delivery includes steaks aged between 40-72 days, which offers a unique rich taste and delicious texture that is unrivalled anywhere else! These are then packaged personally by us and posted right to your door. 

Our field to front door ethos inspires everything we do, using the highest quality British reared beef from Yorkshire farms to ensure this. Passion is found in our produce, we provide each customer with the highest quality product so that they can create delicious dishes, weekly or monthly depending on what they choose. 

Over the course of every month we will be sharing our seasonal stories and some exclusive discounts so to be sure to sign up to our newsletter. 

Subscribe, sit back and get ready to sizzle into summer with Dry Aged Steak Co.

We can't wait for you to join us on our journey.

The Laverack Family